Inspired by the sea, Ultramarinos brings together ingredients and flavors from across the globe. Located in Chinatown, the restaurant created by Maxi Rossi pays tribute to the old Spanish ultramarinos shops, which once offered products from distant lands like spices, grains, preserves, and textiles. The result is an atmosphere rich in cultures and traditions from faraway places.
ChefMaxi Rossi
Store designBianca Guebel, Laura Gamberg
PhotographyGuido Limardo, Rodrigo Ruiz Ciancia
LocationBuenos Aires, Argentina